Spicy Fresh Beef Fillet Salad

Spicy Fresh Beef Fillet Salad Prep Time : 30 Minutes Cook Time : 15 Minutes Serves : 2 Ingredients : 1/2 Kg. (cut 1 inch thick) fresh beef fillet 2 green onions, chopped 1 stalk lemon grass, cut into 1 inch pieces 1 cup chopped fresh cilantro 1 cup chopped fresh mint leaves 1 cup […]

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Beef Filet Mignon and Garlic Asparagus

Beef Filet Mignon and Garlic Asparagus Prep Time : 40 Minutes Cook Time : 20 Minutes Serves : 2 Ingredients : 400 to 600 Grams Beef filet mignon 2 tbsp. Olive oil 1 tsp. sea salt 12 spears asparagus 4 cloves garlic 1 tsp. lemon juice Directions : Use your hands to sprinkle and rub […]

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Beef Wellington with wild mushrooms and madeira sauce

Beef  Wellington with wild mushrooms and madeira sauce Prep Time : 30 to 60 Minutes Cook Time : 1 to 2 Hours   Ingredients : 1 tsp Olive Oil 1 x 1 kg/2lb. 4 oz. beef fillet (ask your butcher for the middle section) 50-100 g/2-3½oz Butter 4 to 6 Portobello Mushrooms, cleaned and very […]

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Beef Fillet with Blue Cheese Sauce

Prep Time : 30 Minutes Cook Time :  1 Hour   Ingredients : 1(approx 1.3 kg) whole beef fillet 125 ml teriyaki sauce 125 ml red wine 2 cloves garlic, chopped 110 g blue cheese, crumbled 5 tablespoons mayonnaise 150 ml soured cream 1 1/2 teaspoon Worcestershire sauce   Directions : Place beef in a […]

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Beef Wellington

Classic Beef Wellington Ingredients for the Beef Wellington : 1 kg beef fillet 1 tbsp olive oil, plus extra for greasing 5 – 6 thin slices prosciutto plain flour, for dusting 500 g pack all-butter puff pastry 1 egg, beaten For the mushroom stuffing : 20 g dried porcini mushrooms 400 g chestnut or button […]

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