Beef Fillet with Blue Cheese Sauce

Prep Time : 30 Minutes Cook Time :  1 Hour   Ingredients : 1(approx 1.3 kg) whole beef fillet 125 ml teriyaki sauce 125 ml red wine 2 cloves garlic, chopped 110 g blue cheese, crumbled 5 tablespoons mayonnaise 150 ml soured cream 1 1/2 teaspoon Worcestershire sauce   Directions : Place beef in a […]

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