Prep Time : 15 Minutes

Cook Time : 15 Minutes

Lemon Pepper Grilled Chicken Breast

Ingredients :

• 1/4 cup lemon pepper
• 1 tablespoon dry mustard
• 1 tablespoon dried rosemary
• 5 skinless, boneless chicken breast halves
• 4 cloves garlic, crushed
• 4 tablespoons fresh lemon juice
• 3 cups dry white wine

Directions :

• Place chicken breast halves in a medium bowl.
• Rub with garlic. Introduce the lemon pepper mixture and rub it into the chicken. Pour in lemon juice and dry white wine.
• Cover and refrigerate at least 3 hours before grilling.
• Cook marinated chicken on the prepared grill until meat is no longer pink and juices run clear, or to desired doneness.

This lemony marinade is great for most other poultry such as Turkey and white meat such as pork as well as of course other chicken cuts other than Breast.