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https://inhousebutchers.com/2017/03/23/chinese-style-steamed-chicken-mince/
Export date: Sun Nov 24 0:24:18 2024 / +0000 GMT

Chinese Style Steamed Chicken Mince




Chicken Mince is a very healthy option; which is why this recipe will help you keep it that way.Prep Time : 10 Minutes

Cook Time : 10 Minutes

 

Ingredients :

 
2 teaspoons olive oil

1 large red onion, thinly sliced

750g lean chicken mince

1 bunch coriander

1/4 cup sweet chilli sauce

2 tablespoons Teriyaki Sauce

2 tablespoons lemon juice

3 teaspoons brown sugar

1 Teaspoon Soy Sauce

1 Cup Long Grain Rice



Directions :

Step 1: Chop up the onion. Mix the Corriander; Sweet Chilli Sauce, Teriyaki, Soy Sauce, Lemon Juice, Brown Sugar.

Step 2: Put the mix with the chicken mince, in a zip lock bag and place in the refrigerator for an hour or so. (Mix well together)

Step 3: Steam the chicken mince; preferably in a closed steamer. For 8 Minutes.

Step 4: Prepare the rice of your choice to go with your mix. (A cube for flavour in the water goes a long way to add to te taste of the rice).

Step 5: Serve and Enjoy.
Post date: 2017-03-23 11:29:01
Post date GMT: 2017-03-23 11:29:01

Post modified date: 2017-04-21 16:18:30
Post modified date GMT: 2017-04-21 16:18:30

Export date: Sun Nov 24 0:24:18 2024 / +0000 GMT
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