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In House Butchers https://inhousebutchers.com/2017/04/12/lamb-steaks-rosemary-sweet-potatoes/ Export date: Tue Dec 3 18:08:24 2024 / +0000 GMT |
Lamb Steaks With Rosemary & Sweet Potatoes  Prep Time : 10 Minutes Cook Time : 20 Minutes Ingredients :2 tbsp Olive Oil 4 Lamb leg steaks or Lamb Loin Chops 3 Sweet Potatoes 1 red onion, halved & sliced 1 sprig fresh Rosemary or 1 tsp of dried 2 tbsp wholegrain Mustard Directions :Heat oven to 220C/fan 200C/gas 7. Heat half the oil in a roasting tray, then brown the steaks on both sides and set aside. Toss the sweet potatoes, onions, remaining oil and half the rosemary into the roasting tray, then lay the steaks on top. Brush the Lamb steaks with the mustard, scatter the remaining rosemary on top and roast everything for 20 mins until the potatoes are softened and the Lamb Steaks are cooked. |
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Post date: 2017-04-12 18:48:32 Post date GMT: 2017-04-12 18:48:32 Post modified date: 2017-04-21 16:12:30 Post modified date GMT: 2017-04-21 16:12:30 |
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