Pork Heart Stir Fry

Prep Time : 10 Minutes Cook Time :  7 Minutes   Ingredients:   1 pork heart 1 red pepper 2 onions salt and pepper   Directions :   Slice the onions Cut red pepper into small strips Put oil into a wok or a frying pan. Fry the onions in medium high heat until brown. […]

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San Francisco Pork Chops

Ingredients: 1 tablespoon vegetable oil 4 (3/4 inch-thick) boneless pork chops, trimmed 1 clove garlic, minced 1/4 cup beef broth 1/4 cup soy sauce 2 tablespoons brown sugar 2 teaspoons vegetable oil 1/4 teaspoon red pepper flakes 2 teaspoons cornstarch 2 tablespoons water Method: Heat 1 tablespoon vegetable oil in a skillet over medium heat. […]

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BBQ Ribs

Ingredients: 2 1/2 pounds country style pork ribs 1 tablespoon garlic powder 1 teaspoon ground black pepper 2 tablespoons salt 1 cup BBQ sauce Method: Place ribs in a large pot with enough water to cover. Season with garlic powder, black pepper and salt. Bring water to a boil, and cook ribs until tender. Preheat […]

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Pork Chops in Mushroom Sauce

Ingredients: 1 cup dry sherry 1 (10.5 ounce) can beef broth 2 tablespoons cornstarch 2 tablespoons water 1 tablespoon butter 1 clove garlic, pressed 6 pork chops salt and pepper 1 (8 ounce) can mushrooms, drained Method: Preheat the oven to 350 degrees F (175 degrees C). Melt the butter in a large skillet over […]

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