Prep Time : 20 Minutes

Cook Time : 60 Minutes

Maple Glazed Turkey Roast

Ingredients :

Recipe makes 6 servings:

1 (1.4 kgs) boneless turkey breast roast (Skin On)

1/2 cup pure maple syrup, or more as needed

1 teaspoon liquid smoke flavoring (optional)

1/2 teaspoon salt

1/2 teaspoon pepper

1/2 teaspoon garlic powder

1/2 teaspoon onion powder

1/2 teaspoon dried crushed thyme

1 pinch cayenne pepper

Directions :

Preheat an oven to 325 degrees F (165 degrees C)

Rinse the turkey, and pat dry with paper towels.

Mix together the maple syrup, smoke flavouring, paprika, salt, pepper, garlic powder,onion powder, thyme, and cayenne pepper in a bowl, stirring to combine well. Brush the syrup mixture all over the turkey roast.

Place the roast, skin side up, on a baking rack set in a roasting pan.

Roast in the preheated oven, basting occasionally, until the roast is golden brown and a meat thermometer inserted into the center of the roast reads 170 degrees F (75 degrees C).

Roasting time is about 1 1/2 hours. Wrap the roast in foil and let stand 10 minutes before slicing.