Pork Chops in Mushroom Sauce

Pork Cops in Mushroom Sauce

Prep Time : 10 Minutes

Cook Time : 30 Minutes

Ingredients : 

• 4 Pork Chops
• salt and pepper to taste
• 1 pinch garlic salt
• 1 onion, chopped
• 1/2 pound fresh mushrooms, sliced
• 1 (10.75 ounce) can condensed cream of mushroom soup

Directions : 

• Season pork  with salt, pepper, and garlic salt to taste.
• In a large skillet, brown the pork  chops over medium-high heat.
• Add the onion and mushrooms to the  chops and saute for one minute.
• Pour cream of mushroom soup over  chops.
• Cover skillet, and reduce temperature to medium-low.
• Simmer 20 to 30 minutes, or until chops are cooked through.