Category Archives: Pork
Pork Medallions with Cranberry Sauce
Pork Medallions with Cranberry sauce Pork Medallions with Cranberry Sauce Prep Time : 10 Minutes Cook Time : 20 Minutes Serves : 4 Ingredients : 1 Kg. In House Butchers Pork Medallions 1/4 teaspoon salt 1/4 teaspoon pepper 1 cup whole-berry cranberry sauce 2 tablespoons barbecue sauce 1 tablespoon water 3 garlic cloves, minced 1/2 […]
Continue readingPork Cheeks with Polenta
Pork Cheeks with Polenta Prep Time : 30 Minutes Cook Time : 4 Hours Serves : 4 Ingredients : 1 Kg. Pork Cheeks 1 large Onion, roughly diced 1 large Carrot, roughly diced 1 Celery Stick, sliced 3 Garlic Cloves, sliced 1 tbsp of chopped Oregano 500 ml of Chicken Stock 200 ml of Passato […]
Continue readingBeer Braised Pork Cheeks
Pork Cheeks Recipe “Beer Braised Pork Cheeks, Creamed Carrots and Crispy Potatoes.” Prep Time : 45 Minutes Cook Time : 3 Hours Serves : 4 Ingredients : Pork cheeks 12 pork cheeks 330 ml of your favorite beer (not lager) 1 large onion, diced 3 carrots, diced 1 garlic bulb, halved 2 apples, quartered To […]
Continue readingOrange-Mustard Pork Loin Chops
Orange-Mustard Glazed Pork Loin Chops Prep Time : 20 Minutes Cook Time : 20 Minutes Serves : 4 to 6 Ingredients : 6 bone-in pork loin chops (1 inch thick) 1/2 cup fresh orange juice (about 2 oranges) 2 tablespoons orange marmalade 1 tablespoon whole-grain mustard 1 tablespoon canola oil 1/2 teaspoon kosher salt 1/2 […]
Continue readingPepper & Rosemary BBQ Pork Fillet
Pepper & Rosemary BBQ Pork Fillet Prep Time : 10 Minutes + (2 Hours marinading in fridge) Cook Time : 20 to 30 Minutes Serves : 4 to 6 Ingredients : 2 Whole Pork Fillets salt 4 tablespoons whole black peppercorns 3 tablespoons fresh rosemary leaves 1 teaspoon fennel seeds 1/4 teaspoon red pepper flakes […]
Continue readingAmerican style Sticky Pork Ribs
American style Sticky Pork Ribs Prep Time : 1 Hour 15 Minutes Cook Time : 1 Hour Serves : 4 Ingredients : 1/2 cup tomato ketchup 1/4 cup honey 2 tablespoons Dark Soy Sauce 2 tablespoons malt vinegar 1 tablespoon brown sugar 1 teaspoon powdered mustard 1.5 kg Pork ribs Vegetable oil, […]
Continue readingSpit-Roasted Barbecue Pork Shoulder
Spit Roasted Barbecue Pork Shoulder Prep Time : 20 Minutes Cook Time : 4 Hours Serves : 6 Ingredients : 1.5 Kg Boneless Pork Shoulder, string tied Salt and pepper 3 cups (750 ml) pineapple juice 1/4 cup (60 ml) ketchup< 1/4 cup (60 ml) brown sugar 2 tablespoons (30 ml) soy sauce 1 tablespoon […]
Continue readingBraised Pork Ramen Soup
Braised Pork Soup with Ramen Noodles Prep Time : 45 Minutes Cook Time : 3 Hours Ingredients : For Pork Soup / Broth 4 Pork Shanks, rind removed 1 piece fresh Pork Belly, about 1 lb (454 g), rind removed 2 tbsp (30 ml) canola oil 2 tbsp (30 ml) soy sauce 12 cups (3 […]
Continue readingFilipino Style Barbecue Pork Skewers
Filipino Style Barbecue Pork Skewers Prep Time : Overnight Cook Time : 30 Minutes Ingredients : 1 Kg. Pork-shoulder or Pork-belly sliced in 1-inch cubes, ready to skewer 1 teaspoon, finely minced garlic 1/2 cup soy sauce 1/4 cup, Calamansi Juice (Filipino lime) or frozen Calamansi concentrate, or alternatively use fresh lemons 1/2 cup, Banana […]
Continue readingRoasted Pork Knuckle (Schweinshaxe )
Roasted Pork Knuckle (Schweinshaxe) Schweinshaxe is a large pork knuckle roasted till crispy on the outside and fork tender on the inside, popular in Bavaria. Prep Time : 15 Minutes Cook Time : 4 Hours Ingredients : 1.5 Kg.Pork Knuckle (Schweinshaxe) Salt Pepper 1 bottle Dark Bavarian Beer, 2 Garlic cloves 1 onion rough chopped […]
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