Category Archives: Recipes
Oven Roasted Lamb Rack
Oven Roasted Lamb Rack Prep Time : 30 Mins Cook Time : 1 hour Ingredients : 3 thick slices bread wholemeal or sourdough 7 g finely chopped Flat-leaf parsley 1 finely grated Lemon zest 1 crushed Garlic Clove 60 ml Olive Oil sea salt freshly ground Black pepper 2 French-trimmed Rack of Lamb Olive Oil […]
Continue readingLamb Meat Loaf
Prep Time : 10 Minutes Cook Time : 1 Hour Ingredients : 1 1/2 pounds Minced Lamb 1 egg 1 onion, chopped 1 cup milk 1 cup dried bread crumbs salt and pepper to taste 2 tablespoons brown sugar 2 tablespoons prepared mustard 1/3 cup ketchup Directions : Preheat oven to 350 degrees F (175 […]
Continue readingPeking Duck
Ingredients: 1 (4 pound) whole duck 1/2 teaspoon ground cinnamon 1/2 teaspoon ground ginger 1/4 teaspoon ground nutmeg 1/4 teaspoon ground pepper 1/8 teaspoon ground cloves 3 tablespoons soy sauce 1 tablespoon honey 1 orange, sliced in rounds 1 tablespoon chopped fresh parsley, for garnish 5 green onions 1/2 cup plum jam 1 1/2 teaspoons […]
Continue readingRoasted Turkey
Ingredients: 1 (18 pound) whole turkey 2 cups kosher salt 1/2 cup butter, melted 2 large onions, peeled and chopped 4 carrots, peeled and chopped 4 stalks celery, chopped 2 sprigs fresh thyme 1 bay leaf 1 cup dry white wine Method: Rub the turkey inside and out with the kosher salt. Place the […]
Continue readingLamb Stuffed Zucchini
Ingredients: 2 large zucchini 1 (28 ounce) can chopped tomatoes with juice 2 tablespoons tomato paste 3/4 cup water 1/4 teaspoon ground cinnamon 1 tablespoon olive oil 1/2 cup chopped onion 1 pound ground lamb 3/4 cup basmati rice 2 tablespoons olive oil 1/2 cup water 2 tablespoons dried mint 2 teaspoons salt Method: […]
Continue readingRicotta Meatballs
Ingredients: 1/2 onion, minced 2 tablespoons olive oil 3 cloves garlic, minced 1 pound ground beef 1 cup ricotta cheese 1/4 cup parsley 1 egg, beaten salt ans pepper 1 pinch cayenne pepper 1/3 cup dry bread crumbs 2 tablespoons olive oil 1 (28 ounce) jar marinara sauce Method: Saute onion in 2 tablespoons […]
Continue readingSan Francisco Pork Chops
Ingredients: 1 tablespoon vegetable oil 4 (3/4 inch-thick) boneless pork chops, trimmed 1 clove garlic, minced 1/4 cup beef broth 1/4 cup soy sauce 2 tablespoons brown sugar 2 teaspoons vegetable oil 1/4 teaspoon red pepper flakes 2 teaspoons cornstarch 2 tablespoons water Method: Heat 1 tablespoon vegetable oil in a skillet over medium heat. […]
Continue readingBaked Chicken Schnitzel
Ingredients: 1 tablespoon olive oil, or as desired 6 chicken breasts, cut in half lengthwise (butterflied) salt and ground black pepper 3/4 cup all-purpose flour 1 tablespoon paprika 2 eggs, beaten 2 cups seasoned bread crumbs 1 large lemon, zested Method: Preheat oven to 425 degrees F (220 degrees C). Line a large baking sheet […]
Continue readingBBQ Ribs
Ingredients: 2 1/2 pounds country style pork ribs 1 tablespoon garlic powder 1 teaspoon ground black pepper 2 tablespoons salt 1 cup BBQ sauce Method: Place ribs in a large pot with enough water to cover. Season with garlic powder, black pepper and salt. Bring water to a boil, and cook ribs until tender. Preheat […]
Continue readingRosemary Braised Lamb Shanks
Ingredients: 6 lamb shanks salt and pepper to taste 2 tablespoons olive oil 2 onions, chopped 3 large carrots, cut into 1/4 inch rounds 10 cloves garlic, minced 1 (750 milliliter) bottle red wine 1 (28 ounce) can whole peeled tomatoes with juice 1 (10.5 ounce) can condensed chicken broth 1 (10.5 ounce) can beef […]
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